Cretan Private Harvest Experience & Cooking Class from Chania

Embark on a journey to discover the authentic way of life in Crete—experience the grape harvest firsthand, from picking to stomping, tantalize your taste buds with wine-inspired local recipes, savor glasses of regional wines, and delve into the nuances of local varieties from harvest to bottling. Cap off your immersive adventure with a hands-on cooking class in a charming mountaintop village — a journey from Stomp to Sip in Crete awaits!

Embrace the role of a farmer for the day, engaging in an ancient task that allows you to explore the heart of Crete alongside locals. Traverse the island, participating in grape harvesting and stomping, and savoring olives and cheeses within a family vineyard. Indulge in an organic meal, craft sweets with wine-based recipes, and conclude the day with a bag of farm goodies to take home, making it a festive experience for the entire family.

Commencing with a traditional Greek coffee, you will be guided to the hilltop village and family-owned business, sharing local stories along the way. Immerse yourself in the passion of winemaking as you join the family in the vineyard, gaining insight into Greek wine culture, the history of wine on Crete, and the diversity of local varieties. Experience traditional winemaking methods, including the ancient art of maceration through wine stomping, leaving your feet stained purple. Culminate your day with a delectable meal featuring locally farmed organic products, perfectly paired with house wines. All locations have been checked to guarantee the uniqueness of the places and of course the quality of the food and drinks.