Pizza, Focaccia, Supplì & Sweet Treats – Semi-Private Class with a MasterChef
Here is what's in store for you
Experience the joy of Italian cooking in Rome with this semi-private class led by a MasterChef Italia contestant. In a luxury cooking school limited to just six guests, you’ll learn to prepare authentic Roman pizza, focaccia, supplì, and a delicious Nutella dessert from scratch.
The experience begins with a glass of Prosecco and a selection of cured meats, cheeses, and olives to welcome you in true Roman style. Then, at your fully equipped workstation, you’ll prepare your own pizza dough to take home, and use a pre-risen dough to make your Margherita teglia-style pizza. Next, craft golden focaccia topped with mortadella, stracciatella, and pistachios, a classic Roman combination.
The lesson continues with Supplì, the beloved Roman rice balls stuffed with cheese and tomato sauce. Finally, finish with a sweet pizza-dough pocket filled with Nutella. After cooking, enjoy your homemade dishes with a glass of wine, followed by limoncello to complete the meal.
At the end, receive a digital recipe book so you can recreate the magic at home. Perfect for food lovers visiting Rome, this experience combines professional guidance, premium ingredients, and the charm of local flavors.
What's Included
- Hands-on cooking class with a MasterChef Italia contestant
- Luxury cooking school setting
- Personal workstation and all premium ingredients
- Welcome Prosecco and Italian appetizers
- Preparation of 4 dishes
- Full meal with a glass of wine
- Limoncello as a digestif
- Digital recipe booklet
Where we are and how to reach us
Via Domenico Millelire, 23, 00136 Rome – ring the buzzer marked “LivTours”
Booking details and conditions
You can cancel for free until 1 Day Prior
All ages welcome
Frequently Asked Questions
There are also reduced rates for:
- Children: €104
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