Pizza-making class at a historic pizzeria in Naples
Here is what's in store for you
Become a professional pizza maker in Naples, the home of pizza, with this experience!
Pizza is famous and loved all over the world, but only here in Naples it's the real thing! As early as 1800 in Naples you could taste the famous pizza. This peasant food was born in our city and today it's known all over the world. Secrets have been handed down from generations of pizza makers, real secrets well kept.
In this class, taking place at a historic pizzeria in Naples, you'll get the chance to try typical local products, such as mozzarella, olive oil, salami, and tomato. Next, you will prepare the pizza dough, the most important and most difficult part. Finally, you can prepare and bake a Neapolitan pizza in a wood-fired oven with the help of a master pizza maker, who will reveal all the secrets to making a great pizza.
Finally, you will eat the pizza you created, accompanied by a glass of local wine! Don't miss out on this wonderful adventure.
What's Included
- Theoretical and practical pizza-making class
- All ingredients and utensils
- Apron
- Tasting of typical Neapolitan products
- Lunch or dinner with the pizza you prepared
- Glass of local wine (or non alcoholic beverage)
Where we are and how to reach us
The location of the experience is Via delle Zite, 30
Naplesbay cooking Lab
Booking details and conditions
You can cancel for free until 1 Day Prior
All ages welcome
Max. 20 peopleFrequently Asked Questions
There are also reduced rates for:
- Children: Free
- Youth: €39
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