Moasca Unique Terroir: wine tasting and tour at Tenuta il Nespolo in Monferrato

Join Luca Amerio, esteemed winemaker and proprietor of Tenuta il Nespolo in Moasca, in the heart of Monferrato, for an immersive wine-tasting experience. This exclusive wine journey delves into the concept of terroir—the harmonious union of earth, man, and sky—and celebrates the distinctive characteristics of the vines cultivated in our vineyards.

At Tenuta il Nespolo, we uphold a steadfast commitment to quality and authenticity, refusing to compromise on our dedication to showcasing the untapped potential of our region. Through this experience, we aim to unveil the secrets of our land and share the rich narrative of our winemaking heritage.

During the tasting, you'll embark on a fascinating exploration, beginning with vibrant and refreshing wines that reflect the immediate essence of our terroir. As the journey progresses, you'll encounter the most significant and recognizable grape varieties indigenous to our area.

A highlight of the experience is the introduction of a blind wine selection, curated by Luca Amerio himself. This enigmatic offering, chosen on a moment-by-moment basis, may include tank wines, personal reserve vintages, or experimental blends—a testament to our spirit of innovation and creativity.

Throughout the tasting, you'll have the opportunity to traverse our winery, from the historic concrete vats to modern steel tanks and oak barrels, witnessing firsthand the transformation of grapes into exceptional wines.

Indulge in a tasting of six remarkable wines, including:
- Sah! Chardonnay or classic method
- Temperss Escamotage white wine
- Barbera d'Asti Docg
- Blind wine
- Nizza Docg vintage (from the vintage currently on the market)
- Nizza Docg vintage (from another vintage)

To complement the tasting experience, we offer a selection of two typical local cheeses crafted by "I Formaggi di Moasca," enhancing the nuances of our wines with their exquisite flavors.

Embark on a captivating sensory journey through the terroir of Moasca, where tradition meets innovation and every sip tells a story of passion and authenticity.