Moasca: To Sip and Beyond – Wine & Cheese Experience at Tenuta Il Nespolo
Here is what's in store for you
A sensory journey designed to highlight the interplay of aromas and flavours, revealing the true essence of Tenuta il Nespolo.
This experience will focus on Moasca not only as a drink, but also as a taste. The tour will begin with a guided visit to the amphitheatre of rows and vines surrounding the winery, led by Luca Amerio, a young wine producer. You will have the opportunity to experience the way of thinking and acting on this particular terroir, starting with a visit to the vineyard and ending with a visit to the cellar where vats, concrete tanks, steel tanks, and wooden barrels hold the fruit of the company's philosophy.
The highlight of the experience will be the tasting of 6 wines (on the terrace or in the tasting room in case of bad weather):
- Sah! Chardonnay,
- Temperss Vino Bianco Escamotage,
- Metodo Classico Brut Rosè,
- Vino da Sete,
- Tantevì Barbera d’Asti,
- Blind tasting.
Each wine will be paired with 4-6 typical local cheeses, produced by “I Formaggi di Moasca” using different processes and aging techniques that enhance not only each glass but also the people who care for these gentle valleys.
What's Included
- Panoramic tour of the vineyards surrounding the winery
- Tour of the winery
- Personalised guided tour with the producer and winemaker
- Tasting of 6 wines
- 4-6 different cheeses
- Water and breadsticks
- Tasting on the terrace
Where we are and how to reach us
The entrance is clearly visible from the road, as soon as you see a large shed with a round roof and a sign saying "Tenuta il Nespolo" you have arrived at the winery!
Booking details and conditions
You can cancel for free until 1 Day Prior
Minors can enjoy a tour of the winery and family vineyards, with the exception of wine service. Non-drinkers or those who abstain from alcohol won't be charged for the tasting. Instead, they'll be offered a guided tour of the winery.
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