Taylor's Tawny Masterclass: Discover the Best of Port
Here is what's in store for you
Step into the fascinating universe of Taylor’s Tawny Ports with an unforgettable masterclass dedicated to the art of time, oak cask ageing, and expert blending. Discover how each of these elements contributes to the rich aromas, silky textures, and complex flavours that define the unmistakable character of Taylor’s aged Tawny Ports.
During this exclusive Port wine experience in Porto, you will have the rare opportunity to taste two of Taylor’s most iconic expressions:
1. Taylor’s 10-Year-Old Tawny – Elegant and balanced, with notes of dried fruit, subtle spice and gentle oak, this wine captures the harmony between youthful vibrancy and mature depth.
2. Taylor’s Golden Age 50-Year-Old Tawny – A refined rarity, offering exceptional concentration, depth and complexity that only half a century of cask ageing can deliver.
The Port wine tasting takes place in private, elegant rooms, ensuring an intimate and personalised atmosphere.
This is a must-do experience for true Port wine enthusiasts eager to deepen their knowledge with one of the most prestigious and historic producers in the Douro.
More than a tasting – a journey through time
With a legacy spanning over 330 years, Taylor’s is one of the oldest and most respected Port houses, still family-owned and proudly independent. Recently refurbished, the brand’s historic cellars in Vila Nova de Gaia offer the perfect setting for this deep dive into the world of aged Tawny Ports.
Uncover the secrets behind Taylor’s exceptional Tawnies and experience the heritage of a legendary house where tradition meets innovation to create truly memorable wine moments.
What's Included
- Guided tour of the fantastic Taylor Cellars
- Port wine tasting in a quiet and elegant setting
- Breathtaking views over Porto's historic centre and the Douro River
- Possibility of exclusive experiences, such as Taylor's Tawny Masterclass
Booking details and conditions
You can cancel for free until 3 Days Prior
Advance booking is required (minimum of 3 days), and all reservations are subject to confirmation.
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