Amalfi Coast Cooking Class: Pasta, Mozzarella & Tiramisu with Wine
Here is what's in store for you
This cooking class takes place at a scenic location nestled in the picturesque Amalfi Coast, a charming panoramic farmhouse.
In this fun cooking class, you'll have the opportunity to learn how to make three delicious and authentic Italian dishes that are loved by locals and visitors alike: Tiramisù, local fresh Mozzarella, and a pasta dish of your choice between Tagliatelle and Gnocchi.
Firstly, our experienced and friendly chef will guide you through the creation of the perfect tiramisù. Learn how to expertly layer the creamy mascarpone cheese, whipped cream, and espresso-soaked ladyfingers to create a rich and indulgent dessert that will impress your friends and family!
Next up, you'll get to discover the secrets behind the famed, fresh local mozzarella. Our chef will show you how to make this classic Italian cheese from scratch, using only the freshest milk and traditional techniques. You'll be amazed by the difference in taste between store-bought mozzarella and the real thing! Finally, you'll get to choose between two traditional pasta dishes: tagliatelle or gnocchi. Our chef will guide you through the process of making the perfect pasta dough and shaping it into your preferred style. You'll learn how to cook the pasta to al dente perfection and pair it with a flavorful sauce.
While cooking, you'll get to enjoy stunning panoramic views of the Amalfi Coast, which will surely elevate the overall sensory experience. To top it off, you'll enjoy the tasty dishes you've prepared served with a delicious local wine to complement your meal, as well as a refreshing Limoncello to cleanse your palate!
This cooking class on the Amalfi Coast is an unforgettable and unique way to experience Italy's cuisine and culture in a breathtaking setting. Whether you're a seasoned cook or a complete beginner, this class is designed to teach you new skills and techniques while having fun and creating delicious food!
What's Included
- Professional Local Farmer Chef
- Making of Tiramisù, Mozzarella, and one type of Pasta (Tagliatelle or Gnocchi)
- Lunch with your food creations
- Exclusive guided tour of the Farmhouse
- Local wine
- Limoncello
- Unlimited water
Booking details and conditions
You can cancel for free until 1 Day Prior
Min. 2 - Max. 15 people
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